Academy

Veal with a tuna sauce

Vitello tonnato is a traditional dish from northern Italy that features a tender cut of veal, slow-cooked until it becomes a...

Duration
1 hour and 30 minutes
Difficulty
3

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Roast Beef with a green sauce

Roast beef is a classical Anglo-Saxon dish but also widely enjoyed in Italy due to its simplicity and elegance, so much so...

Duration
1 hour and 30 minutes
Difficulty
3

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Giudia-style artichokes

Carciofi alla Giudia is a traditional dish from Rome, offering an explosion of simple, authentic flavours. The dish contains...

Duration
45 minutes
Difficulty
2

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Fried tomato and mozzarella supplì

Suppl ì are a popular recipe in Roman cuisine, namely small rice cases filled with stringy mozzarella cheese and coated in a...

Duration
1 hour and 30 minutes
Difficulty
2-5

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Spaghetti with tomato sauce

Spaghetti with tomato sauce is a timeless classic of Italian cuisine, symbolising simplicity and good food, in short a...

Duration
45 minutes
Difficulty
2

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Spaghetti alla Carbonara

Spaghetti alla carbonara needs no introduction. A classical symbol of culture in Rome, it is cherished for its creaminess and...

Duration
30 minutes
Difficulty
3

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Tortelli with butter and sage

It’s a fact. The best topping for filled pasta is simplicity! Tortelli, served with a butter and sage sauce perfectly enhances...

Duration
45 minutes
Difficulty
2

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Risotto milanese style

The flagship dish of Milanese cuisine is Risotto alla Milanese, for which Artusi provides three variations, highlighting the...

Duration
20 minutes
Difficulty
2-5

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Eggplant parmigiana

Eggplant parmigiana is a traditional southern Italian dish, loved by all for its rich flavour and comforting texture of fried...

Duration
1 hour
Difficulty
3

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Roast meat and sauce

A roast is a classical dish for Sunday lunch in Italy, always served with a richly flavoured meat sauce making it perfect for...

Duration
2 hours and 30 minutes
Difficulty
4

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Roman-style veal cutlets

Roman-style veal cutlets, named for the "morsels of meat" that make up the dish, are a symbol of Capitoline cuisine, renowned...

Duration
1 hour
Difficulty
3

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Meatballs

This is a dish everyone knows how to make," Pellegrino Artusi claimed. Indeed, who hasn ’ t prepared meatballs at home at...

Duration
1 hour
Difficulty
2

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Baccalà Mantecato

Baccalà mantecato, the symbol of Venetian cicchetti, is an iconic dish from this area. Loved by all for its delicate flavour,...

Duration
1 hour
Difficulty
4

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Tiramisù

Just mention the words fresh mascarpone and rich coffee and tiramisu will spring to mind. A classical Italian dessert...

Duration
40 minutes
Difficulty
2-5

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English trifle

Zuppa inglese (English trifle) is a traditional Italian dessert renowned for its vibrant layers and creamy flavour. Following...

Duration
1 hour and 15 minutes
Difficulty
3

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Tenerina cake

Torta tenerina, as the name suggests, is a typical cake from Emilia which is incredibly soft and fluffy. Loved by all for its...

Duration
1 hour
Difficulty
3-5

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